Description
Organic Unsalted, not roasted and not polished.
Can be eaten on their own, used in recipes or blended to make peanut butter
These organic peanuts are free from salt, and still have the “skins” on (but not the shell), making them high in fibre. In addition, these peanuts are not roasted – meaning that vital nutrients are left intact.Peanuts are an excellent source of niacin, folate and protein.
These peanuts are often eaten as a healthy snack (as they do not contain salt), and have many other uses too. They are particularly useful in recipes, particularly oriental stir-fries and other Far-Eastern cuisine.
These peanuts make the ideal satay peanut dipping sauce. Blend peanuts together with chillies, lemon juice, garlic, tamarind, onion, ginger and a little soy sauce. Sweeten with honey or coconut palm sugar.
Why not try these peanuts in a blender in order to make the ideal pure peanut butter!
