Eaten Alive Scotch Bonnet Hot Sauce



Scotch bonnets and sweet peppers are slowly fermented with a touch of garlic to develop an intense fruity flavour. It’s a deceptively simple sauce with medium heatand maximum flavour.

🌱Vegan | 100% natural | Biolive🌶️


Spice rating
🌶️ 🌶️

100% Natural – absolutely nothing artifical

Vegan – we make it work without the fish sauce

Biolive – totally unpasteurised and bursting with beneficial bacteria

Green – packed in glass jars that are perfect for reusing


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